{"product_id":"chefs-knife-210","title":"Chef's Knife 210","description":"\u003cp\u003eMade in Seki, Gifu — a city with centuries of blade-making tradition — this is the larger of the two chef's knives in the series. At 210mm the blade handles most tasks a serious cook will ask of it.\u003c\/p\u003e\u003cp\u003eThe round bar handle looks sharp but fits the hand naturally. All stainless steel construction means no rusting and straightforward care. The blade is three-layer: corrosion-resistant stainless steel on both faces with high-carbon molybdenum vanadium steel at the core, marked at the edge by a ripple pattern where the layers meet. Sharp, durable, and resharpenable — a whetstone is recommended over a sharpener where possible.\u003c\/p\u003e\u003cp\u003eMade in Japan.\u003c\/p\u003e","brand":"Yoshita Handi-Design Studio","offers":[{"title":"Default Title","offer_id":57650974818677,"sku":null,"price":125.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0607\/3679\/8859\/files\/5ccf68cba917dc7b4eb89acc4603f4cf.jpg?v=1791899530","url":"https:\/\/tokyobike.co.uk\/products\/chefs-knife-210","provider":"tokyobike London","version":"1.0","type":"link"}