A serving bowl, ideal for noodles or rice and stackable for easy storage. They are produced using a technique called Shin-nuri, where the lacquer is repeatedly filtered to carefully remove dust and the final finish is made with a single coat leaving no brush marks to create a luxurious finish.
Traditional Echizen lacquer is said to take 100 years to fully harden but through research and collaboration, the lacquer they have developed is immediately 'dishwasher proof'.
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Urushi
Materials: hand lacquered wood
Dimensions: 199 dia. x 57 h mm
Capacity: 1100ml
Made in Japan
