Racco Jam Spoon

A spoon built for the specific task of getting jam out of a jar and onto bread. The profile follows the interior curve of both straight-sided and rounded jars, reaching the bottom and edges a regular spoon misses. The flat blade surface spreads without catching; the rim keeps things from spilling.

Works equally well for yogurt, ice cream, or eating directly from a small cup.

Part of the racco series.

Made in Japan by Tsubame Shinko Industry.