




Beautifully designed, easy to clean and durable, the diamond shaped cradle of the egg slicer allows for cutting round and oblong slices.
Materials: 18-8 stainless steel
Dimensions: 140 l x 110 w x 25 d mm
Weight: 90g
Made in Japan
About the Brand
Kobo Aizawa
Established in 1922, Kobo Aizawa is renowned for its’ award-winning, high-quality stainless steel kitchenware. One of the iconic Aizawa matt black tableware collection was also handpicked as a selected permanent design collection under the Museum of Modern Art New York (MoMA) on 7th October 1986.
Established in 1922, Kobo Aizawa is renowned for its’ award-winning, high-quality stainless steel kitchenware. One of the iconic Aizawa matt black tableware collection was also handpicked as a selected permanent design collection under the Museum of Modern Art New York (MoMA) on 7th October 1986.
Care Instructions
Hand wash only