Simple and efficient, with a stainless steel blade, the handle of this knife is made from one piece of Japanese Zelkova wood.


A beautifully designed board by Makoto Koizumi, perfect for slicing bread or serving it warm at the table.

Balanced with a simple, clean design the handle of the Morinoki Pizza Cutter is carved from Japanese Zelkova wood while the blade is made from durable, stainless steel.

An essential tool in Japanese kitchens, the Mini Copper Grater cuts more finely than typical Western graters, retaining the texture and flavour of the food.

These stainless-steel Tajika Kitchen Scissors have a bottle and can opener function. The scissors can be separated, making them easier to clean.

Simple, durable and easy to clean, Sori Yanagi’s Kitchen Tools are designed with a slight curve for an ergonomic feel.

With a beautiful form and an ergonomic design, the durable Stainless Steel Tongs are perfect for cooking, elegant for serving and a joy to have around the kitchen.

Simple yet highly functional, Sori Yanagi’s Whisk is the perfect choice for mixing ingredients.

Made from durable 18-8 stainless steel with an ergonomic black bakelite handle, this  lightweight saucepan forms part of a series of cookware by Sori Yanagi that won the Good Design award.

The Yukihira Pan is hard wearing and thoughtfully designed by Makoto Koizumi for Ambai.

Quick to heat and easy to pour from, it's infinitely useful to have in the kitchen.

Kakomi is designed for use on gas stoves. The rounded shape of the pot creates convection for each grain of rice to be cooked evenly.

Suri-kogi and Suri-bachi are a traditional Japanese pestle and mortar, commonly used for grinding sesame seeds and spices, as well as being used to make a fine paste or dressing.

Simple in its design and crafted from crisp white porcelain, the Sitaku Lemon Squeezer makes for an easy pour.

A butter dish, designed by Noda Horo and made from enamel with a cherry wood lid.

This brush is specifically designed for root vegetables and will remove dirt and grime without damaging the skin of directly planted vegetables.

Found in every kitchen throughout Japan, this brush is longer lasting than the usual kitchen sponge.

Made from enamel with a rubber-like lid for softness and flexibility, Noda Horo Round Containers are a simple and beautiful edition to the kitchen.

Hard-wearing and easy to clean, the containers are resistant to stains and smells from food.

Inspired by candy jars and senbei (rice cracker) containers, the Earth Jar is designed for effortless opening by both adults and children alike.

A versatile storage container for pantry staples or homemade pickles.

Discover the timeless art of Japanese pickling and fermenting with Yoko Nakazawa’s expert guidance, blending traditional techniques with her personal stories to help you create delicious preserved vegetables at home.